Strawberry Ice Cream
The best low carb ice cream on the internet! This delicious and easy to make Strawberry Ice Cream is going to be your new favorite recipe. Ice cream is my all time favorite dessert!
I always go to the grocery store and buy keto ice cream. It can certainly be pretty pricey but now you can save some money! This recipe is easy to make and you are going to want to make it all the time.
How to make keto ice cream?
There are just a few ingredients in this recipe and is super easy to make. It is so easy to make this blender recipe to make ice cream in minutes. Make sure to make this recipe a head of time as it needs to be in the freezer for a few hours.
- Cut the leaves off of the strawberries and cut in half.
- Add the strawberries to your blender with 1 tbs of erythritol and blend for a few seconds until it is a puree. Pour into a separate bowl and set aside.
- Add the rest of the ingredients into the same blender and blend on high until the cream becomes thick. You may need to use a rubber spatula to scrape down the sides.
- Add in the strawberries and blend until well mixed.
- Add to a freezer container and spread it evenly and place it in the freezer for three plus hours.
- When serving you may need to leave it out for a little bit to soften then serve. Enjoy!
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What is better than ice cream in the summer?
There is nothing better than eating ice cream in the summer heat. I could literally eat ice cream everyday. The best part is that this ice cream is sugar free! Which means I can eat more of this then store bought ice cream or regular ice cream.
Some other delicious keto desserts!
We have so many delicious and easy to make keto desserts on this blog! I have listed some of my favorites here below. Here is a link to all of our Dessert Recipes.
- Chocolate Sheet Cake
- Chocolate Peanut Butter Crunch Bars
- Peanut Butter Cup Cookies
- Chocolate Banana Muffins
- Chantilly Cake
What is your favorite flavor of ice cream?
I have a few favorites honestly. My all time favorite flavor is coffee ice cream, it is just so freaking good! My top favorite flavors are coffee, strawberry, and mint chocolate chip! I also love cookie dough ice cream which is so delicious.
I would love to hear your favorite ice cream! There are so many flavors out there and it can be hard to choose just one. Leave a comment below with your favorites!
Save this image to make this Strawberry Ice Cream recipe later!
Strawberry Ice Cream
Delicious keto Strawberry Ice Cream recipe. It only takes minutes to make this low carb blender ice cream recipe and it is sugar free!
Ingredients
- 2 cups Heavy Cream
- 1 cup Sour Cream
- 10 oz Strawberries
- 1/4 cup + 1tbs Erythritol, powdered
- 1 tsp Vanilla Extract
Instructions
- Cut the leaves off of the strawberries and cut in half.
- Add the strawberries to your blender with 1 tbs of erythritol and blend for a few seconds until it is a puree. Pour into a separate bowl and set aside.
- Add the rest of the ingredients into the same blender and blend on high until the cream becomes thick. You may need to use a rubber spatula to scrape down the sides.
- Add in the strawberries and blend until well mixed.
- Add to a freezer container and spread it evenly and place it in the freezer for three plus hours.
- When serving you may need to leave it out for a little bit to soften then serve. Enjoy!
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Nutrition Information:
Yield: 8 Serving Size: 1 BowlAmount Per Serving: Calories: 165Net Carbohydrates: 4.9g
This ice cream sounds really good but can you give me the strawberry measurement in cups. I’m guessing 1 1/4 cups.
Thank you. Cheers
It is so good you are going to love it! I would save about the same as well.